18th Century Beef Pasty - Part 2 18th century cooking with Jas Townsend and Son S3E16
					 
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         This is the second part of a two part series where we make beef pasties in an 18th century fashion. Make sure to check out our website Http://townsends.us and for the recipe see our cooking blog at http://savoringthepast.net Instagram - https://www.instagram.com/townsends_official/
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